OUR STORY
Authentic Roots, Global Passion

Founded in 2003 in Harbin, China, YGF Malatang began as a humble street-side stall built on one belief: great food should be fresh, flavorful, and uniquely yours.

We handpicked ingredients, simmered broth daily, and let guests craft their own bowls — interactive, vibrant, and deeply personal.

That founding spirit — individuality and flavor discovery — drives us today as we bring authentic Malatang to the Americas.

At YGF, every bowl is crafted fresh and unmistakably yours.

Come create your masterpiece.
Brand Highlights
Malatang = Your Flavor Adventure
WHAT YOU EXPERIENCE
Malatang (“numbing-spicy soup”) is a beloved Chinese culinary
experience centered around choice, freshness, and flavor.
Your Broth, Your Way
Choose from our signature Spicy Sichuan
Mala, savory Bone Broth, or aromatic
Tomato base.
Freshness First
Select from 80+ daily-handcut veggies,
premium meats, artisanal noodles, and
house-made specialties.
You’re the Chef
Customize every bowl – from mild
to fiery, gluten-free to keto-friendly.
The YGF Journey
From a small corner in Harbin to thousands of stores worldwide, our journey is defined by curiosity, community,
and a passion for sharing real malatang flavor — now reaching millions across Asia, Europe, and the Americas.
Behind the flavor
YGF = Your Gourmet Flavor Adventure
What Makes YGF Different
Simmered for 8+ hours using natural
bones, a special recipe, and more than
20+ herbs.
Broth Crafted
with Care
Local produce partnerships ensure
crisp, seasonal ingredients.
Farm-to-Bowl
Freshness
Vibrant, clean spaces designed for
casual and quick meals, group hangs,
or takeout ease.
Modern
Comfort
Overseas Journey
Global Expansion
From China to the world
6000
Nearly 6,000 Stores Worldwide